Sobrasada Original of Extra quality, made in the town of Soller (Mallorca).Weight 400grs Approximately.Without gluten or lactose.
Loin "Porc Negre", Iberico. With black pigs. Without dyes, without gluten, weight: 250-300grs. approx. It is kept at room temperature.
Chorizo Black Pig Made with black pigs ibericos. Colorant-free, gluten-free, weight: 300grs. Approx. It is stored ambient temperature.
Fuets assorted pack(mini salami), natural, black pepper, rosemary and herbs, red paprika,garlic, and chorizo. vacuum packed. weight 550gr.
Salami Black Pig Made with black pigs ibericos. Colorant-free, gluten-free, weight: 300grs. Approx. It is stored ambient temperature.
Sobrasada Mallorca made, It is possible to have in house no fridge minimum 8 months, ambient temperature.